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F&B Courses – Maintain Food & Beverages Service Environment

Maintain Food & Beverages Service Environment

Course Details

Time: 9am to 6pm

Venue: Marina Square, #01-226/227/228/229, 6 Raffles Boulevard, Singapore 039594

Duration: 18 hours (Including Assessment)

Course Fee: $500.00


Course Synopsis

This unit equips participants with the skills and knowledge to maintain a safe and secure working environment in the food and beverage sector.

Upon completion of this unit, participants will be able to apply them at the workplace which include:

  1. Clear, Wipe and Reset Tables
  2. Load and Restoring
  3. Maintain Floors and Carpets
  4. Perform housekeeping and waste disposal
  5. Monitor Food Service Areas
  6. Perform Closing Duties


Prerequisite

  • Have an understanding of the organisation’s product and service offering in F&B
  • Have an understanding of the organization’s structure, standard operating procedures and guidelines on F&B service
  • Be able to speak, listen and read English at a proficiency level not lower than the Employability Skills Workforce Skills Qualification (ES WSQ) Workplace Literacy (WPL) Level 4
  • Acquire Food hygiene certificates if possible
  • One year working experience preferred at the F&B or Hotel sector
  • Basic knowledge on the legislative requirements on the F&B


Who Should Attend

  • Food & Beverage Manager
  • Assistant Food & Beverage Manager
  • Restaurant Manager
  • Room Service Manager
  • Banquet Manager
  • Bar Manager
  • Departmental Supervisors
  • Senior/Head Waiter
  • Waiting and Bar Staff

Methods of Learning

We use a number of experiential methods of learning in this module:
  • Mini lectures
  • Class Activities
  • Role Play
  • Group Discussions
  • Presentations
  • Reflections


Assessments

Participants are required to undertake assessments which may take the form of:

      • Practical Assessment
      • Written Assessment (Short Answer Questions)
      • Multiple-Choice Questions (MCQ)


Completion

Participants who have successfully demonstrated competence in all the knowledge and skills requirements in this programme will be awarded with a Statement of Attainment (SOA) by SkillsFuture Singapore (SSG).

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