TGS-2020504023 (FOOD SAFETY COURSE LEVEL 1)
TGS-2023018632 (FOOD SAFETY COURSE LEVEL 1 Refresher)
It is mandatory by law that every food handler is required to obtain a WSQ Food Safety Course Level 1 certification before they can commence work in the F&B industry.
This course will go through the following modules:
1. Good Hygiene Practices
2. Use of Safe Ingredients
3. How to Handle Food Safely
4. How to Store Food Safely
5. Importance of Maintaining Cleanliness of Equipment and Premises
Time:
9am to 6pm
Venue:
Marina Square, #03-130
6 Raffles Boulevard,
Singapore 039594
Duration:
16 Hours
(Including Assessment)
Course Fee(s):
$163.00 (GST Included)
Singaporeans 40 above – $58.00
Singaporeans 40 below or PR – $88.00
Refresher:
$87.20 (GST Included)
Singaporeans 40 above –
$31.20
Singaporeans 40 below or PR –
$47.20
We use a number of experiential methods of learning in this module:
Participants are required to undertake assessments which may take the form of:
6 Raffles Boulevard
#03-130 Marina Square Singapore 039594
Tel: +65 8691 9988
Email: academy@kenko.com.sg
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